RESTAURANT - BAR - EVENTS
LUNCH/BRUNCH
Fri, Sat, Sun: 11am - 2:30pm
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DINNER
Sun thru Thurs: 4pm - 9pm
Fri/Sat: 4pm - 10pm
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HAPPY HOUR
4pm - 6pm, Mon - Fri​​
302 South Riverside Drive
New Smyrna Beach, FL 32168
386 427 2903
Happy hour: Monday - Friday 4pm - 6pm
Drink specials starting at $4.00, $2.00 off select appetizers ​​​
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Reservations recommended;
walk-ins welcome
Ramp access on Douglas Street entrance
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Full bar is available, including our specialty house Bloody Mary and crafted mimosas! All items are made fresh to order.
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STARTERS
SOUP DU JOUR MP
GRILLED CIABATTA 7
Terrace oil & fine herbs compound butter spread
HEARTS OF PALM CAKES (2)14 VO
Panko breaded, fried, hot honey, vegan ranch, local greens
FRIED GREEN TOMATOES 13 GF VO
Buttermilk-fried, roasted corn salsa, ranch drizzle
TUNA TARTARE* 19
Sunflower sprouts, sriracha aioli, yuzu glazed, mango avocado salsa, corn chips
CHICKEN POT PIE TARTLETS (3) 15
English peas, creamy chicken breast, parmesan, black garlic butter, maple bacon jam
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SALADS
Chicken 6, shrimp 8, salmon *10, steak tips* 10
Add fried egg 2
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BEET & ARUGULA 10/15
Candied pecans, feta cheese, green apples, dried cranberries, Italian dressing
PEAR & GOAT CHEESE 10/15
Local greens, crumbled goat cheese, diced pears, candied pecans, honey Dijon vinaigrette
COBB 20
Sliced chicken or fried cauliflower, local greens, hardboiled egg, bacon bits, blue cheese crumbles, corn salsa, ranch dressing
SANDWICHES
All items served with fries or salad
Add fried egg 2
TERRACE LUNCH BURGER* (8oz) 18
Brioche bun, caramelized balsamic onion, gruyere, lettuce, pickles
Add bacon 2
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SALMON BLT* 23
Brioche bun, wild-caught salmon, Applewood smoked bacon, red tomato, arugula, pickles
CHICKEN FRANÇAISE 17
Ciabatta lemon aioli, arugula
OR served over pasta
FRIED GREEEN TOMATO BLT 16 VO
Jalapeño cheddar sourdough, Applewood smoked bacon, green tomatoes, lettuce, garlic aioli
BEEFSTEAK TOMATO & AVOCADO TOAST 16 VO
Sourdough, smashed Hass avocado, local greens, heirloom tomatoes, lemon & white balsamic glaze
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BRUNCH
All are served with breakfast potatoes and roasted tomatoes
Add fried egg 2
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TERRACE BREAKFAST 18
2 eggs your way, Applewood smoked bacon, sausage links, choice of toast
EGGS BENEDICT 17
Poached eggs, Canadian bacon, hollandaise sauce, English muffin
PAN-SEARED DAILY CATCH MP
VEGETABLE CURRY BOWL 20 VO
Fresh vegetable medley, wild rice, house made chutney
BISCUITS & GRAVY 14
Buttermilk biscuit, sausage gravy, two eggs your way
FRENCH TOAST 15 VO
Coconut whipped cream, berries and maple syrup
TOFU SCRAMBLE 15 VO
Mushroom gravy, sun-dried tomatoes, white onions fine herbs
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*Consuming raw or under-cooked meats, poultry, seafood or eggs may increase your risk of food-borne illness